giselle richardson making macarons - her story

est. 2012

giselle richardson creates British-inspired macarons from its London kitchen.

Founded in 2012, Giselle Richardson develops macarons 
that are inspired by British food traditions. Giselle spends hours researching and testing new ideas to develop flavours from each season’s produce.

Originally from an art theory background, Giselle’s interest in food and baking drew her to create seasonal macarons for family and friends, before establishing a company for caterers and consumers.